Restaurante La Embajada is the right place to enjoy a meal in Chiclana de la Frontera. A perfect alliance between leisure, art, culture and gastronomy. It is located right in the town centre, in the old vineyard of the Primitivo Collantes winery. The atmosphere that is created here easily maintains the essence of the winery.
La Embajada was born from the desire to promote the town of Chiclana. For this reason, in its gastronomic concept of fresh market cuisine, seasonal local products prevail. This implies a menu that changes throughout the different seasons, but always using locally-sourced products.
Its legendary tostasen telera de pan (bap or bun bread) with bacon, mushrooms, payoyo goat’s roller and balsamic cream. Fresh appetisers such as the pumpkin, orange and grated Hardales cheese salad. Evergreen dishes as never before, such as salmon in yellow sauce, coriander and red curry. Desserts as exquisite as the baked cheesecake or Sor Chiclana cake.
Inés Rosales cakes, “Los Hardales” cheeses, tinned food and olive oils from the province of Cádiz… At La Embajada you will find the best selection of local products to provide you with top quality results. They also have a wide range of wines but, above all, they give all the prominence to the wines of Chiclana.
This is also a cultural meeting point. Here you can celebrate or attend different events such as exhibitions, forums, conferences, book presentations or celebrations.
As you can see, La Embajada is a multifaceted restaurant that will never cease to surprise you. Find the best restaurants in Chiclana de la Frontera with Tudestino, Tourist Guides.
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