The Sierra de Cádiz (Cádiz Mountains) has a lot to offer in the culinary field. Stews and meat products abound, such as chacinas (cured meats) and game meats. All of them are seasoned with native spices and fresh aromatic plants from the Sierra itself.
We cannot forget that, although it is located inland, it doesn’t lose contact with the coast. Therefore, we can also enjoy fresh fish in its cuisine. This region not only boasts its elaborate dishes, but it also has great prestige for its artisan products, such as cheese, pork and typical pastries.
Regarding active tourism, the Sierra de Cádiz is the spot par excellence of this type of tourism. There is a great offer and variety of multi-adventure activities to make the most of the natural place in which we find ourselves (Sierra de Grazalema Natural Park).
The Sierra de Cádiz celebrates festivities and ancient customs. Today they are still celebrated, something that bewitches the visitors and makes them move to another time.
The Sierra de Cádiz is located in a unique spot, within the natural area of the Grazalema Natural Park. This park covers the province of Cádiz and some municipalities in neighbouring Málaga; hence its great extension. So, this place hosts many species that, due to the uniqueness of the climate, makes them only grow in this part of Spain.
Get to know the special features of the province of Cádiz and enjoy a different getaway.
MUNICIPALITIES THAT COMPOSE THE SIERRA DE CÁDIZ:
Alcalá del Valle, Algar, Algodonales, Arcos de la Frontera, Benamahoma, Benaocaz, Bornos, El Bosque, El Gastor, Espera, Grazalema, Olvera, Prado del Rey, Puerto Serrano, Setenil de las Bodegas, Torre Alháquime, Ubrique, Villaluenga del Rosario, Villamartín and Zahara de la Sierra.
MAIN THINGS TO DO:
Rural Tourism, Nature, Cuisine, Rural Accommodation, Routes and Active Tourism.
