El Jardín Restaurante

Imagine a tropical garden just a few metres away from the Atlantic ocean, a table with candles and a unique and pleasant atmosphere. A menu where the excellent local products play the leading role… This is the proposal of El Jardín Restaurant for the spectacular Tarifa nights. Located in the Hotel Punta Sur, it also has a spectacular lounge and terrace.

Its menu opens with an interesting selection of starters and salads that you can combine with its seafood suggestions.

It is worth enjoying some of its most daring and innovative dishes, such as its oxtail samosas, lamb tacos with white prawns, the cocoxas sandwich with bacon, which share space with its tuna tartare, the seabass ceviche and other spectacular dishes.

You can also enjoy seasonal and local fish (rubberlip grunt, red snapper, sole or seabass), baked or salted. If you prefer meat, you can choose from different cuts of veal, Iberian pork or free-range chicken cooked on the grill.

The restaurant also has a children’s menu and homemade desserts that will put the finishing touch to a fantastic evening.

What are you waiting for?